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Posting history for user CSCMA::PERRON

34 notes across 3 conferences

Summary of Posts

Click on conference filespec to scroll down to
ConferenceTotal
Posts
Conference Title
turris::cooks23How to Make them Goodies
jump4::eats9Welcome To EATS
noted::pbx2Picking up on the phone

Conference jump4::eats (Welcome To EATS)

9 posts
TOPIC 407.0 Cajun cooking, Boston Ma. area
407.8Mon Feb 09 1987 19:31 They are all great! 19 lines
TOPIC425.0Wed Dec 31 1986 12:11 Tobasco Bar and Grill, Cambridge Ma. 21 lines
TOPIC 445.0 Recommendations, Stowe Vt.
445.1Mon Jan 26 1987 14:48 Autrian Tea Room at Trapp family Lodge 16 lines
TOPIC 447.0 Brunch - between Amherst MA & 495 ?
447.1Mon Jan 26 1987 15:02 The Gathering in Marlboro 12 lines
447.5Thu Jan 29 1987 16:59 sketchy recall of menu 11 lines
TOPIC 479.0 Wedding reception - Italian cuisine - central MA ?
479.2Tue Mar 24 1987 18:28 Prince Grotto in Lowell 7 lines
TOPIC 492.0 Best Mass-Produced Candy in America
492.7Mon Apr 20 1987 14:16 Are red ones back? 15 lines
TOPIC493.0Tue Apr 14 1987 20:39 Coffee Coffee/Gourmet Club - Arlington MA 29 lines
493.3Wed Apr 15 1987 19:28 not sure 7 lines

Conference noted::pbx (Picking up on the phone)

2 posts
TOPIC 21.0 C/FM cable mgnt ques.
21.1Tue Oct 21 1986 15:15 C/FM is supported from CSCMA 10 lines
TOPIC 36.0 C/FM documentation
36.2Mon Dec 29 1986 13:10 order number for C/FM 6 lines

Conference turris::cooks (How to Make them Goodies)

23 posts
TOPIC 18.0 Leftovers!
18.27Tue Nov 25 1986 17:14 try chinese 11 lines
TOPIC 166.0 Blackened Redfish Recipe?
166.14Wed Mar 11 1987 18:43 try peanut oil 21 lines
TOPIC 309.0 Spaghetti Sauce
309.17Fri Oct 31 1986 18:46 leftover italian chicken 7 lines
TOPIC 346.0 ROTATION DIET HELP
346.28Wed Nov 12 1986 22:21 Sounds like you need to take supplementss 14 lines
TOPIC 347.0 FRUIT PIE HINTS
347.10Wed Oct 15 1986 16:07 adding baking powder to crust 8 lines
TOPIC 356.0 Moo Shi
356.4Mon Mar 16 1987 18:48 How about hoisin sauce? 3 lines
TOPIC 358.0 APPLE: Baked Apples
358.3Fri Oct 10 1986 16:32 baked apple pancake 10 lines
TOPIC 370.0 CHICKEN: Recipes for Leftover Chicken
370.1Fri Oct 10 1986 19:00 leftovers 13 lines
TOPIC 388.0 Pumpkin Seeds
388.3Fri Oct 24 1986 19:42 how about soaking in salt water first 4 lines
TOPIC 389.0 Sashimi
389.8Wed Nov 05 1986 18:55 I read eating raw fish is not a health risk 13 lines
TOPIC 392.0 equipment: Hanging Pot Rack
392.2Mon Oct 27 1986 19:20 try Joy of Cooking 4 lines
TOPIC 417.0 BOOK: Cookbook Favorites
417.2Fri Nov 14 1986 19:57 my favorite is Moosewood 7 lines
TOPIC 434.0 Duck: How Do I Cook It?
434.3Fri Dec 05 1986 17:35 is there anything to hanging duck? 8 lines
TOPIC 456.0 Make Ahead Meals
456.8Mon Apr 20 1987 14:26 more on microwave timing 11 lines
TOPIC491.0Thu Jan 15 1987 14:59 Food Processor Recipes 13 lines
TOPIC 513.0 Valentine Recipes
513.1Mon Feb 09 1987 19:09 special cookies 7 lines
TOPIC 530.0 Tuna or Salmon Recipes
530.4Wed Feb 25 1987 12:06 Blackend Tuna 7 lines
TOPIC 533.0 Falafel
533.2Fri Feb 27 1987 17:07 another vote for the boxed mix 7 lines
TOPIC 553.0 STIR-FRIES
553.6Wed Mar 18 1987 13:44 Using asparagus 19 lines
TOPIC 578.0 Turkey parts is turkey parts...
578.4Wed Apr 08 1987 20:10 even more fattening fried turkey 7 lines
TOPIC 589.0 GINGER: How to Dice
589.1Tue Apr 21 1987 17:48 peeled, or like garlic without a press 10 lines
TOPIC 837.0 Potatoes (General Info, Recipes, Suggestions)
837.21Fri Jan 30 1987 18:57 potatoes and vegetables 16 lines
TOPIC 2328.0 Cinnamon Rolls
2328.31Wed Dec 31 1986 13:03 cinnamon rolls from a can 9 lines

Additional information

First Post:Fri Oct 10 1986
Last Post:Tue Apr 21 1987
# Topics:3
# Replies:31
# We have note bodies for:23
Total memory used by this script: 2,035,520 (4,194,304)