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Conference turris::cooks

Title:How to Make them Goodies
Notice:Please Don't Start New Notes for Old Topics! Check 5.*
Moderator:FUTURE::DDESMAISONSec.com::winalski
Created:Wed Feb 19 1986
Last Modified:Thu Jun 05 1997
Last Successful Update:Fri Jun 06 1997
Number of topics:4127
Total number of notes:31160

3794.0. "noodle-base dessert???" by LEVERS::WOODFORD (There is Life After DEC) Wed May 05 1993 17:08

    Help please.
    
    I had a dessert at a buffet, and it was wonderful, but I don't know
    what it was called.  Anyone recognize the description?
    
    
    Base-Some type of noodles
    Mixed with all types of seasonings.
    could really taste the cinnimon, nutmeg & ginger.
    
    It was made in a square pyrex dish, sort of like a casserole, and could
    be cut out into squares, but it had a heavy pudding-like texture.
    The only thing the hostess could tell me was that she thought it was a 
    swedish or swiss recipe, but she wasn't even sure of who brought it.
    
    If you know what this is, please post name and recipe or direct me to
    where the recipe might be located in this conference.
    
    Thank you!!!!!!!
    
T.RTitleUserPersonal
Name
DateLines
3794.1Noodle KugelCALS::HEALEYDTN 297-2426Wed May 05 1993 18:426
Sounds like Noodle kugel...

see note 2149... might have what you want.

Karen
3794.2NWD002::ANDERSON_MIDwell in possibilityWed May 05 1993 23:342
    Must be Noodle Kugel.  Perfect for breakfast in the winter....
    
3794.3THANKS!LEVERS::WOODFORDThere is Life After DECThu May 06 1993 20:248
    
    
    
    THANK YOU ALL!!!!!
    
    
    That's exactly what it was.  On my way home to try to make some NOW!!!