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Conference noted::boston_eats

Title:Boston Restaurants
Notice:Welcome to Noted::Boston_Eats
Moderator:PLUGH::needle
Created:Thu Nov 03 1988
Last Modified:Tue Jun 03 1997
Last Successful Update:Fri Jun 06 1997
Number of topics:412
Total number of notes:2661

165.0. "The Daily Catch" by CRLVMS::HALBERT (CRL) Thu Jul 05 1990 17:21

T.RTitleUserPersonal
Name
DateLines
165.1TOOK::SWISTJim Swist LKG2-2/T2 DTN 226-7102Mon Jul 09 1990 14:503
165.2I don't think it was the lack of business.CADSYS::COOPERTopher CooperTue Jul 10 1990 14:485
165.3Daily Catch SomervilleNOVA::RUBINOThu Sep 26 1991 12:4840
165.4stick with the original one on Hanover Street in the North EndAIAG::WEISSMANThu Sep 26 1991 14:286
165.5Vote of confidence for wharf locationJAMMIN::JBOTue Oct 15 1991 19:5511
165.6questions on wharf locationTNPUBS::STEINHARTLauraWed Dec 09 1992 17:279
165.7No reservations, lots of pay parkingUSABLE::GOODMichael GoodTue Dec 15 1992 16:319
165.8Day AFTER ChristmasJUMP4::JOYHappy at lastTue Dec 15 1992 17:318
165.9sounds good, where is Northern Avenue?TNPUBS::STEINHARTLauraMon Dec 21 1992 20:1314
165.10pretty young compared to your elders...BENONI::CARROLLa woman full of fireTue Dec 22 1992 14:087
165.11Easy to get to from South StationUSABLE::GOODMichael GoodTue Dec 22 1992 16:308
165.12thanksTNPUBS::STEINHARTLauraWed Dec 23 1992 13:297
165.13report onTNPUBS::STEINHARTLauraThu Dec 31 1992 16:4328
165.14try the North End location for a really small storefront...JAMMIN::JBOrepeat until smoothSun Jan 10 1993 20:5416
165.15LJOHUB::HEERMANCEBelly Aching on an Empty StomachMon Jan 11 1993 12:5913
165.16re .-1RANGER::PESENTIOnly messages can be draggedTue Jan 12 1993 13:215
165.17LJOHUB::HEERMANCEBelly Aching on an Empty StomachTue Jan 12 1993 13:329
165.18not overly impressed, alittle pricey but great atmosphereNAC::WALTERWed Apr 23 1997 15:1628
    We went to the North End Daily Catch last Friday about 2:00 p.m. for
    lunch.  Boy this place is small.  The whole restaurant was as big as my
    kitchen.  There was probably seating for 15 tops, about six tables and
    the kitchen is in the corner so you can see what they are cooking.
    
    I was not overly impressed with their menu but then had a hard time
    deciding what I wanted.  My mother and I split the scallops in red
    sauce with linguine.  It was just enough for the two of us for a late
    lunch.  The scallops were extremely fresh and there were enough for the
    two of us although there was a different smell to them that I just
    couldn't place.  The red sauce was really good and the linguine
    properly cooked.  It was served in the frying pan which I loved.  Our
    lunch was about $13.00
    
    My son and his friend (both 3 years old) split the fish and chips.
    I sampled a piece of the fish and it was delicious!  Their lunch was
    about $9.00
    
    Other people had the mussels in red linquine and scampi in red
    linquine.  I think it was ok but they weren't raving about it.
    
    Overall, I was not as impressed as I was hoping to be.  I would go back
    for a craving of linquine with seafood but that is probably it.  They
    didn't offer any juices or milk, just water, soda, beer and wine which
    I thought was odd.  Our meal with four entrees and two sodas was $60.00
    and I thought that was high for dinner.
    
    cj