T.R | Title | User | Personal Name | Date | Lines |
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23.1 | Stamps and taste... | SHIVER::REMILLARDK | | Wed Sep 16 1987 16:31 | 15 |
|
My understanding has been, for quite some time, that the Federal
stamp is just that Federal, meaning the entire U.S. for waterfowl.
Most states require a State Stamp for waterfowl as well, this is
becoming very popular throughout the U.S.-with the reasons being
more revenue for the State Wildlife agencies. I also believe that
you would need the State small game liscence.
So you hunt Woodcock...???...ever eat those little critters??? a
bit gamey tasting they are, what do you expect for a bird that eats
bugs and worms as its primary food source. I do find them quite
interesting to shoot, but have never enjoyed their taste.
Kevin
|
23.2 | woodcock, hmmmm. | CUERVO::GATH | | Wed Sep 16 1987 17:40 | 9 |
| I for one love their taste. I just wish they were bigger.
Now has any one heard of the federal duck stamp proposed
increases. I haven't received this years but they are to go
up either this year and again soon after that.
I think it was to 10.00 and then to 12.50 but don't repeat
any of this until some one confirms the increase and the amount
of increase.
|
23.3 | 10 bucks | MPGS::NEAL | | Wed Sep 16 1987 18:09 | 3 |
| I am the proud owner of a $10 federal duck stamp.
Rich
|
23.4 | duck stamp for woodcock? | CLUSTA::STORM | | Wed Sep 16 1987 18:25 | 6 |
| I didn't think you needed a federal or state duck stamp for
woodcock, just a small game license. Have I been missing
something?
Mark,
|
23.5 | N.H. Small game seasons | OLDMAN::DAYOTTE | | Thu Sep 17 1987 12:32 | 10 |
| Small game hunting in N.H. starts on October 1st and ends on:
Partridge - Dec 31st
Pheasant - Dec 31st (all the money for this goes to Southwestern counties)
Quail - Dec 1st (must have imported some!)
Rabbits - Feb 1st
Hares - Mar 15th
Squirrel - Nov 1st
Turks - Sept 19 - Oct 23 (bow only)
|
23.6 | ex | DELNI::FISHER | | Thu Sep 17 1987 13:03 | 18 |
| .4 and .5
I have an official looking piece of paper from Cronin's (Director
of Mass Fish and Game Dept.) office that specifically states stamps
(both federal and state) are NOT required to hunt rails, snipe,
woodcock or Amercian Coot.
You don't need it (at least not in the state of Mass)!!!
The piece of paper is the 1986 Massachusetts Migratory Bird
Regulations. I phoned Westboro and confirmed that the law is the
same this year.
Timberdoodles are great in a game stew. They are also good fried
like liver and onions.
Guy
|
23.7 | All mixed up... | TARKIN::AHO | Uncle Mike | Mon Sep 21 1987 16:34 | 16 |
|
Wow, what differing messages!! I talked to a game warden
last year and I was told if I didn't have a Federal stamp
for woodcock, I'd be ticketed and also I'd better be sure
that (if I was using a pump or auto) I had a plug in the
gun. Maybe things have changed since last year?? I guess
I'll get the stamp to be on the safe side in MA then I'll
have it for NH & NY.
I've read that cooking them in wine or tomato sauce takes
out the "gamey" taste..
Thanks for the info...
~Mike~
|
23.8 | woodcock are migratory birds | HELIX::COTHRAN | | Mon Sep 21 1987 17:29 | 8 |
| While I'm not 100% positive, this is the rule I've understood
for several years. Somewhere i remember reading it, but for the
life of me can't find it written. Anyway here's how I understand
it. Woodcock are a migratory bird, and therefore require the Federal
Migratory Bird stamp. Your friend who told you about the plug for
your shotgun...that plug applies to the hunting of migratory birds.
Bryan
|
23.9 | Not just applicable to hunting of migratory birds | TSE::LEFEBVRE | Breaking rocks in the hot sun | Mon Sep 21 1987 17:33 | 5 |
| I believe (but could be wrong :^)) that you must have your shotgun
plugged for 3 shots REGARDLESS of the game you are hunting, if in
fact it is during duck season.
Mark.
|
23.10 | Honest!!!! | DELNI::FISHER | | Tue Sep 22 1987 16:28 | 28 |
| re .8 .9 .10
I just called the US Fish and Wildlife to confirm the 1987 regulations.
You do not need a Federal Stamp anywhere in the U.S. to hunt Rails,
Snipe, Woodcock, or American Coot. You do need a Federal Stamp to
hunt any ducks (including Sea Ducks), geese or brant.
The State of Massachusetts also follows these same rules. You may
possibly live in a state that requires a state stamp...but you do
not need the fed. Its a moot point for me, since duck and geese
hunting are high on my list.
As far as the plug...
it is required when hunting ANY migratory bird including all of
the above.
They are sending me a full copy of the 1987 Federal regs. I have
a copy of the 1986 Migratory Bird regulations.
If you want to get any additional info on the regs, call:
U.S. Fish and Wildlife (617) 965-5100
Mass. Div. Fisheries & Wildlife (617) 727-3151
See ya out there!
Guy
|
23.11 | You're Correct!!! | 30461::AHO | Uncle Mike | Thu Sep 24 1987 12:12 | 15 |
|
re .11
Well I talked to a game warden last night and you are correct
the stamp is needed for DUCKS ONLY, HOWEVER if you are planning
on hunting woodcock make sure you have a plug in the gun (pump or
semi auto). Since I hunt with an O/U I don't worry about such
things...:-) :-)
Thanks Guy, you learn something new every day!!
~Mike~
|
23.12 | ??? WHY ??? | VELVET::GATH | | Thu Sep 24 1987 12:55 | 18 |
| I for the life of me don't understand with the exception of purhaps deer
hunting with a shotgun, why I or anyone else would want to hunt
upland birds with more than three shots.
Can someone explain why? To me ( when I used these type of guns )
it always was more of a hastle to remove the plug than it was worth
and in places and habitat where spieces overlap even though you
were hunting phesants and in posession of all the necessarry
stamps it would be against the law to shoot at a woodcock or if
you jumped a puddle duck.
Also in Pennsylvania, If you hunt any small game the gun has to
be restricted to three shots. So the only time I think you would
remove it in Pa is durring deer season if you were hunting with
a shotgun and I seriously doubt weather you would remove it then.
Bear
|
23.13 | | MPGS::NEAL | | Thu Sep 24 1987 13:50 | 6 |
| In case you miss? I dont realy see were you would need more than
three for a deer either, but I do load up when waterfowl are out
of season. I cant wait to hear about this can of worms that just
was opened.
Rich
|
23.14 | o/u are always legal | BPOV09::JAMBERSON | | Thu Sep 24 1987 15:20 | 5 |
| If you can't hit'em with the first three shots, I don't think the
extra two are gonna do much good.
I like o/u's
Jeff
|
23.15 | OK, I'll bite... | SHIVER::RIVERSD | In search of Walter | Thu Sep 24 1987 15:23 | 9 |
| I always assumed that the reason for the plug was to stop people
from shooting 5 shots at the same animal. 99% of the time the
animal or bird is out of range after the 2nd or 3rd shot anyways.
The 4th and 5th shot tends to wound rather than kill, leaving the
animal to crawl in the weeds and die a slow death.
How many people have gotten 3 really GOOD shots off on a partridge?
Dave
|
23.16 | Why don't they make 3 shot shotguns ? | VICKI::DODIER | | Thu Sep 24 1987 16:03 | 19 |
| I've shot at multiple ducks and had them fold up and fall out
of the sky. Thinking they were dead, I shot at the others in the
group only to find out the one I downed was now swimming down the
stream while I had an empty gun. I then had to throw a shell in
to finish off the bird.
Since this happened, two things are different. One is that I'm
much better with my gun through continued practice (trap shooting),
and two, my friend and his father both have Chesapeak (sp?) Bay
retrievers.
The point of all this is that it is conceivable to get 4-5 GOOD
shots at ducks but the law is the law. Last year a Federal game
warden visited the area I duck hunt and he checked for plugs (among
other things).
For the most part I agree that you don't NEED more than a 3
shot capability.
RAYJ
|
23.17 | Try Baretta | CAD::BROPHY | | Thu Sep 24 1987 17:09 | 6 |
| re .16
They do make 3 shot shotguns. I have a Baretta AL2 which is a 3
shot gun!:)
Mike
|
23.18 | | MPGS::NEAL | | Fri Sep 25 1987 10:34 | 4 |
| Come to think of it, I cant remember ever taking more than 2 shots
at a bird, deer or rabbit.
Rich
|
23.19 | I could see needing more.... | DECEAT::HELSEL | | Fri Sep 25 1987 16:27 | 32 |
| I have never taken the plug out of any of my shotguns.
And while I agree that it is very unlikely that you will get more
than 3 good shots at 1 particular bird (with the rare exception
of a really stupid pheasant that I shot at 2 times before he turned
around and flew right at me) there are times that you might be able
to get more than 3 shots off at more than one bird.
Last year, I found myself in the middle of a flight of woodcock
(which is says right in every hunting rules and regulations manual
"No Duck stamp rquired to hunt woodcock"). I had a side by side.
One flew up to my right. I shot once and missed, shot
again and missed again. (I can admit it) Then another flew up
not 3 feet in front of me. All I could do was watch it. As I reloaded
they started coming up 1 at a time. I got two more shots off.
I got one and missed another. (I can admit that too) All in all,
I counted 8 but there could have been 9 or 10 that I didn't really
see.
The point is, if I had more rounds, I'd have fired many more shots
without reloading.
By the way, with ducks, I find hunting with my auto costs me much
more money than hunting with my pump. With a pump, if I miss, I'll
decide if I want to take the next shot or not. With my auto, If
I miss once, the next shot is just a matter of slapping the trigger
again, so I usually do. Then my logic is, "Hell if I shot the first
2, I might as well shoot the other one". I don't think I ever actually
got a duck that I missed twice on the thrid shot. I tell my self
that i have to learn to control that but it's tough.
Brett.
|
23.20 | | HPSCAD::BPUISHYS | Bob Puishys | Tue Sep 29 1987 11:59 | 9 |
| Hay Brett
Thats why I bought a O/U now I only have two shots and I make that
first one count. Because it is the pits when you pull the trigger
the second time and 1 or 2 more birds flush from the same spot!
Bob
|
23.21 | Self Control | DECEAT::HELSEL | | Tue Sep 29 1987 15:18 | 5 |
| I have to learn more self control. It's tough.
It hardest with Partridge because I love the taste.
Brett.
|
23.22 | Where does one find a woodcock? | CSC32::HAGERTY | Veni,Vedi,$cmkrnli,rebooti | Sat Sep 24 1988 18:13 | 16 |
| Reading one of my old G&A's got me to thinking about woodcock.
In particular, I was reading about a group of hunters in Texas,
I believe, that were members of the Royal Order of Woodcock Hunters
(an informal group that meets when they feel like it). The rules
of the game were that it was bad form to curse the bird, for it
was a noble bird. For example, one does not say "I missed both
of the &*%$# birds". Instead, one must say "I missed both of the
&%#$& noble birds". Form is everything...
In any case, I was curious. Where does one find the Woodcock?
I don't remember anybody here in Colorado ever talking about woodcock
hunting, so I must believe that they are only found in either the
South or the Northeast (that is if you can believe some of the
professional liars in this notes file :-) ).
Dave()
|
23.23 | Mid West ? | CSC32::WATERS | The Agony of Delete | Sat Sep 24 1988 21:59 | 9 |
| .23 We had them in Missouri. I would think any where in the mid
west and as it sounds the east coast.
If I remember right, wooded swampy areas are where you'll find
them.
Signed,
Who else, but me.
|
23.24 | | BTO::RIVERS_D | | Mon Sep 26 1988 10:59 | 16 |
| Right. You usually find them in damp wooded areas, as they use
their long beak to search for worms and such in the soft soil.
I read an article about them, where the author said that they
will only fly about 30 yards when put up. Then they will sit
still and hide in the leaves. The author's birds are not related
to the birds I've shot at. I don't hunt specifically for woodcock.
I will occasionally put one up while partridge (grouse) hunting.
Woodcock are considered migratory game birds although (atleast
in Vermont) state & federal duck stamps are not required. If you
are serious about hunting them, I suggest you contact one of the
state biologist or some such person. They can be very helpful.
Good luck,
Dave
|
23.25 | Great shooting fun | DECWET::HELSEL | Well....isn't that special? | Mon Sep 26 1988 15:04 | 36 |
| The thing about woodcocks is they're either they're or they're not.
The woodcock is a migratory bird that seems to move through an area
pretty fast. I have run into them in Maine twice while hunting
grouse. Both times, it was around the middle of October, but you
can't go by that. You have to know when they are moving down the
country that year and guess when they'll be in a particular area
or just happen to be there when they pass through. I was of course
just lucky.
It is quite a thrill to put up a stand of woodcocks! The first
time it happened to me I was hunting with dog. We walked into a
stand of small hardwoods. It was swampy. When the first woodcock
flew up, I swung my side by on him. I took a shot and missed.
I then took a hail mary shot and missed. I quickly broke my gun
open and reached for two more rounds. Right then, one flew up just
5 feet in front of me!!! I was unloaded and just watched it fly.
My friend roared with laughter. He said he wished he had a picture
of my expression. The dog frose and looked from side to side while
I finished reloading. Another flew up. My friend naild him with
one shot. Another flew up, I got him and swung on another and missed.
All in all, eight birds got up, we managed to get two while launching
seven salutes of lead in the air.
All during this time, we didn't take one step. They were all around
us. The dog hasd flushed the first one and the one that I shot.
But they were in front of us, behind us and on both sides. It was
sort of surprising to me that they didn't flush at once like a covey
of partridge, but just took off one at a time. The whole scene
probably ocurred within a minute, but it is one of my most memorable
hunting moments. Oh, how the heart was pounding!
I ate my timberdoodle that time and since. They taste just fine
to me, but you need to get a few to make a solid meal. By the way,
if you tie flies or your friends do, you may want to save the feathers.
Brett.
|
23.26 | Frustrating too !!! | KAYBEE::SAMIAM | Set ME hidden | Mon Sep 26 1988 15:26 | 16 |
|
Frustrating as much as fun is the game of Woodcock hunting.
My shorthair finally pointed his first woodcock two weekends ago.
I'm pretty certain this was a holdover. They're a fast flying
little bird once they get going. Hunting with a pointing dog
'SHOULD' give a minor advantage to the hunter when chasing these
little devils cuz they do hold tight. The five foot scenario Brett
described is not uncommon.
I'm still waiting to eat one of these birds, but Guy tells me
they're a good tasting morsel.
Looking forward to hearing from New Hampshire hunters, for some
notice of when they start moving through. The opener is Oct 1 in
NH, the 10th of Oct in Mass.
dave (and Sam)
|
23.27 | timberdoodles | FLYSQD::NIEMI | | Mon Sep 26 1988 15:42 | 7 |
| Last year after I lucked out opening day of blackpowder season in
northern NH, I got to do a little bird hunting. I must have jumped
at least a dozen of those timberdoodles in as many minutes. I shot
at two and just let the rest fly. But they were still there last
week of Oct.
sjn
|
23.28 | Funny looking buggers! | DELNI::G_FISHER | know how doesn't do you any good uless you know when | Tue Sep 27 1988 18:36 | 7 |
| they are a little odd when you look at them. They breast meat is
dark and the thighs are white meat. I just breast them out and pan
fry em.
Good eating.
Guy
|
23.29 | Look in the U.P. - Michigan! | GLDOA::MORRISON | | Sun Oct 23 1988 02:56 | 3 |
| If you want to hunt timberdoodles, you can do no better than the
upper peninsulua of Michigan!!! Take your dog and expect to limit
out each day. lower western Mich is quite productive too.
|
23.30 | cook'n woodcock? | CLUSTA::STORM | | Mon Nov 28 1988 20:06 | 10 |
| I managed to bag a few woodcock this year - the first time for
me in quite awhile. Do any of you woodcock hunters have some
good recipes you could recommend?
From calculating the number of shells fired for each bird I took,
I figure they cost me about $150 a pound, so I want it to be good!!!!
Thanks,
Mark
|
23.31 | Basic way | DECWET::HELSEL | I'm the NRA | Mon Nov 28 1988 20:53 | 16 |
| Try stuffing them with a small onion and perhaps some garlic.
melted butter over the outside with pepper, salt garlic and thyme.
If it doesn't have skin, then I cover mine with bacon. Serve with
rice etc. I alway put the rice right in the pan for the last few
minutes to soak up some flavor. This is optional.
Bake at 350 for maybe half an hour.
Pretty basic recipe, but it works. Same recipe can be used with
grouse, pheasant etc.
Also, try smoking if you have a smoker. I smoke all my pheasant
now and I have sent many a friend and relative dancing in the streets
with glee.
Brett.
|
23.32 | woodcock are small | BPOV04::J_AMBERSON | | Tue Nov 29 1988 11:19 | 4 |
| "stuffing them with a small onion". Better get the kind used in
Gibsons. 8*)
Jeff
|
23.33 | Thanks | CLUSTA::STORM | | Tue Nov 29 1988 13:24 | 10 |
| Thanks Brett, that sounds pretty good. I think I can collect a
few Gibons onions :-).
Do you do anything different when you smoke the pheasants? I've
been thinking of trying that, but my wife likes my regular
pheasant recipe so much she doesn't want me to "experiment".
Thanks,
Mark
|
23.34 | Smoking pheasant | DECWET::HELSEL | I'm the NRA | Tue Nov 29 1988 14:53 | 36 |
| When I smoke a pheasant, I use the same liquid to soak the pheasant
in that I soak salmon in. I got it from a guy in the fishing notes
file and it works great. Here are the ingredients:
1 cup of water
1/2 cup of kosher salt
1 cup of BROWN sugar (if you use white sugar, it's awful)
2 tablespoons of tabasco
2 tablespoons of worcestershire sauce (I substitute Yashido sauce)
1 tablespoon of ginger
1 tablespoon of garlic powder
I mix all of this in a blender, otherwise, the salt never dissolves.
I've tried using only enough salt that will dissolve in the water,
but the finished product never has any salt taste. The blender
also mixes in the ginger, which doesn't dissolve in water.
I put that in a zip lock back overnight. Shake it up every now
and then to mix it around. I recommend keeping the zip lock in
a bowl. In case it drips, you're wife won't chase you around the
house with a baseball bat.
Make sure you use COLD water, especially if you do this with fish.
If you use warm, it starts the cooking process. Some people claim
it spoils the meat before you cook it.
Using a charcoal and wood smoker, I smoke it for about two hours
on my regular smoking heat. Use plenty of apple or alder or whatever
wood you prefer.
Personally, I have never had pheasant that tasted better. My wife
loved it and she doesn't like smoked salmon (yes, it's true)!
Hope this helps,
Brett.
|
23.35 | thanks again | MICROW::STORM | | Tue Nov 29 1988 17:02 | 4 |
| Thanks again Brett. That does sound good!
Mark
|
23.36 | Quick and easy (don't overcook) | DELNI::G_FISHER | | Wed Nov 30 1988 15:20 | 6 |
| I usually breast my woodcock out. I slice the breasts into quarter
inch thick pieces and fry them in some butter, mushrooms and onions.
Good eating
Guy
|
23.37 | Mighty good pheasant! | CLUSTA::STORM | | Tue Dec 06 1988 20:19 | 11 |
| Well Brett, I owe you a beer. I smoked a pheasant this weekend
and it was wonderful!!! I haven't tried the woodcock yet, but will
soon.
Have you tried that smoking recipe on ducks? That's the next thing
I've been wanting to try in the smoker.
THANKS!!!
Mark,
|
23.38 | Never tried ducks or geese | DECWET::HELSEL | I'm the NRA | Tue Dec 06 1988 20:37 | 12 |
| Great!
Glad you liked it. I haven't tried duck. I just figured out how
to smoke things correctly (miracle of notes) and didn't get to hunt any
ducks this year. I've wondered if they would be good in the smoker.
Perhaps you can give it a shot and let us know how they taste.
I've been wondering about geese too in case Jeff the goose mauler
can give us some help there.
Brett.
|
23.39 | My attempt at duck | BTO::RIVERS_D | Wilbur E. | Wed Dec 07 1988 10:09 | 13 |
23.40 | post the recipe please | CLUSTA::STORM | | Thu Dec 08 1988 18:00 | 8 |
| Dave, how did the smoked duck taste?
If you can dig up the recipe, please post it here. I've got a couple
of ducks in the freezer that I might try smoking.
Thanks,
Mark
|
23.41 | Here you go | BTO::RIVERS_D | | Mon Dec 12 1988 10:50 | 32 |
| Smoked Duck/Goose
Brine:
------
1/4 cup brown sugar
1/4 cup salt
1 cup soy sauce
1 tsp onion powder
1 tsp garlic powder
1/2 cup red wine
2 tblsp grated ginger
1/2 cup orange juice
1 1/2 cup water
Soak bird in brine overnight. Do not rinse. Let air dry for one
hour. Smoke duck for 3 hours using apple chips (using electric
smoker. replace chips as necessary). Put bird in plastic ovenbag,
breast down, with 1/2 cup of apple cider. Seal and cook in 350
degree oven, using meat thermometer, until bird reaches 200 degrees.
====================================================================
Mark,
It may have been beginners luck (first time smoking birds) but it
came out great. The whole family was fighting over the leftovers.
Good Luck
Dave
|
23.42 | THANKS!! | CLUSTA::STORM | | Tue Dec 13 1988 19:28 | 8 |
| Dave, thanks a bunch. I love to duck hunt, but haven't been too
pleased with most of the ducks I've eaten. The only ones I've
really enjoyed were smoked, so I'm really looking forward to trying
it.
Thanks again,
Mark
|